By the time I came out I was ready for lunch. I had decided that for my last meal I would walk around to the Auckland Fish Market which was recommended to me as a great place to have a really fresh sea food meal. The walk there is very pleasant and only takes about 15 - 20 mins along the harbour front.

This tank with the eels in was spooky:
I then went for a meal. Oysters to start and once again my complaint about oysters in the antipodes. They open them earlier in the day and refigerate them which means that by the time you get them they have dried out a bit. Still they were nice. But better still was the yellow fin tuna steak I had to follow.
It was pink in the middle and very fresh. Mild and sweet tasting. No wine this time. I did not want to feel sleepy in the afternoon. Then back to the hostel to do a bit of blogging before setting off to the airport.
Well that is it for my NZ adventure. I have done most of the things I wanted to do. I have certainly seen fantastic volcanic and glacial scenery. I rather regret that I did not get to Franz Jospeph glacier as that would have given me a chance to walk on and in a glacier. However I would not change any of the other things I have done and in fact the weather was not good at Franz Joseph when I arrived at Mt Cook (which I had chosen to go to instead). I have been very very lucky with the weather. New Zealanders have been complaining about their cool rainy summer. Each time I arrived in a place the weather cleared and I got sun. I have met some fascinating people and all my travel arrangements have worked well.
As to the New Zealand I imagined from my A level studies it is and isn't like the picture I had. There is something 1950s in the look of the place at times. It is driving along country roads and seeing bungalow type houses. The roads are mostly single lane and there is not much traffic in rural places. It is a very clean place and there is hardly any litter or graffiti any where. In a place like Murchison the pace of life is slower and more rural. Towns are so far away that shopping apart from occasional big shop in the city is done locally.
I expected the landscape to be very green and it is, but not as green as the UK. It is very brown in places especially on the east side where there is less rain in summer. I imagined it would be a wild unspoilt place and it is nowhere near as built up as the UK but 90 percent is cultivated. I thought that environmental issues would be very important and there was certainly plenty of recyling in the cities but none whatsoever in small towns such as Murchison. Even glass bottles went in the general waste. There is less crime that in the UK. Whenever I checked the latest news for the UK online I was struck by the number of headlines about murders and attacks. You don't see that in NZ newspapers or on TV. It is not a country under the shadow of terrorism either. There are political tensions over things like Maori land rights but they do not seem to be as extreme as at home. Perhaps that is because of the famous laid back attitude of the Kiwis. Lastly the weather was better than I would expect in an average British summer but it is by no means perfect. They get a lot of cloud and rain and it gets cold in winter especially on the South Island. There can be snow as far north as the Auckland though it does not settle.
I think it is a great place to go for a holiday and is a wonderful and beautiful country but not the perfect paradise that some people repute it to be. Apart from missing my friends and family I also missed the vibrancy of British cites and the sense of being in the centre of things in a European country.
Well as I wait for my car to the airport I realise I have come full circle. I started my journey here in Auckland and have returned here. But I have done it in another way as well. Some time ago I researched my family history on my mother's side and discovered that her father had been an interesting character. After WWI he had got involved in various business enterprises one of which was director of the Bank of New Zealand.
As I walked down Queens Street on my first day I spotted the original bank building (now converted into shops) and wondered if my grandfather had ever been here. He travelled abroad a lot and had a brother in Oz so I thought it perfectly possible. As I walked past I speculated that I could be treading where he had trod. Awesome.






The photo below of the general store shows original Murchison buildings. Inside the general store there is all the victorian shelving and you can buy pans for gold panning!! We then went to her excellent butcher and Liz bought us two huge rib eye steaks for supper plus some of the bacon which was voted the best in NZ this year. We then went to the cafe over the road and I had a BLT containing some of the award winning bacon which was super. It was smoked and had a hint of honey flavour to it.
There were four boys surfing and a couple of people with children on the beach otherwise it was empty.
We had a very nice lunch sitting on the veranda overlooking the bay. I had the world's smallest portion of Whitebait and Liz had fishcakes which were not cakes. But it all tasted good.
The road wound around steep cliff faces with sheer drops to the sea and awsome views of long stretches of coastline and rocky headlands.
I spent a good hour wandering through here. The most amazing thing was the booming noise made by the sea as it bashed against the cove.
The tide was on its way out so the water did not spray up through the blowholes but it was still mighty impressive.
We then went to do a supermarket shop up before the hour and half drive to Murchison. I love supermarkets abroad and had a good look at all the exotic NZ produce and bought some manuka honey famed for its anti bacterial properties.
Liz is Deputy Principal and lives in as school owned house next door to the school. There are 150 pupils, from primary age to high school age. It sounds like bliss and I think she is really happy in her work.
As we were walking it was getting towards evening on a very warm day and the good old sand flies were beginning to get active so we went home for a good chin wag and some supper.














I sat and enjoyed the view for some time and then set off round to the next valley which contained the Hooker Glacier.
The
I checked the menu and the 'S is as I have typed it. Lucky they decided to make the sausage bit plural. Anyway it was OK. Sir Edmund's sausages were not that interesting and there was a bit of mildew on my cauliflower but the beer was nice and after a long walk a warm hearty meal was welcome.
The take off was very smooth and then we were up sort of floating over the glacier lake. Next we flew up the valley firstly crossing over the meltwater lake and then weaving from side to side over the bottom end of the glacier which was a mass of moraine where the glacier is melting away.
We passed the Murchison tributary glacier which has also melted back a lot and then we flew over towards the peak of Mt Cook on the left on the map. Finally we were over the glacier proper which had a lot of fresh snow on it but also lots of uneven bits with crevasses and 
This time we
Then back down the valley and down on the ground for a very smooth landing. Wow!! I was stunned at first that I had done it and got back in one piece! After that I just wanted to do it again.The glacier flight company took us up to the village and dropped me off at the 


